THERE is a tale of two horsemen, one a baker by trade and the other a salesman. The baker is best described as ‘a quiet genius,’ he developed a supplement initially aimed at treating and preventing gastric ulcers, which had a number of added benefits. The product was developed for three years before the two men crossed paths. You could say that the rest is history.

Immun-Ocean is a 100% natural feed supplement which targets gastric ulcers and does not require any withdrawal period. The two men behind bringing Immun-Ocean to the market are Alan Robertson and Kim Smith-Bingham. They met at exactly the right moment through mutual friend and chiropractor Ted McLoughlin. Over the past five years they have introduced seven Immun-Ocean products to the market, with great plans for the future.